olive oil

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Introduction

Nutritional information:

Dosage

* no significant mortality benefit observed when olive oil was compared with other vegetable oils combined[14]

Laboratory

Mechanism of action

Notes

* in connection with a Mediterranean diet, olive oil appears more benefial than nuts as a source of dietary fat (see Mediterranean diet)

More general terms

Additional terms

References

  1. http://www.canola.com
  2. 2.0 2.1 Samieri C et al Olive oil consumption, plasma oleic acid, and stroke incidence The Three-City Study Neurology June 15, 2011 <PubMed> PMID: https://www.ncbi.nlm.nih.gov/pubmed/21676914 <Internet> http://www.neurology.org/content/early/2011/06/15/WNL.0b013e318220abeb.abstract
  3. 3.0 3.1 Tong AG Olive Oil Supplements Ameliorate Endothelial Dysfunction Caused By Concentrated Ambient Particulate Matter Exposure In Healthy Human Volunteers 2014 American Thoracic Society International Conference. Abstract 55100
  4. 4.0 4.1 Beauchamp GK, Keast RSJ, Morel D et al Phytochemistry: Ibuprofen-like activity in extra-virgin olive oil. Nature 437, 45-46 (1 September 2005) http://www.nature.com/nature/journal/v437/n7055/full/437045a.html
  5. 5.0 5.1 Rapaport L Extra Virgin Olive Oil Linked to Lower Blood Sugar and Cholesterol. Medscape Oncology. August 21, 2015 http://www.medscape.com/viewarticle/849890
  6. 6.0 6.1 Toledo E et al Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED TrialA Randomized Clinical Trial. JAMA Intern Med. Published online September 14, 2015. <PubMed> PMID: https://www.ncbi.nlm.nih.gov/pubmed/26365989 <Internet> http://archinte.jamanetwork.com/article.aspx?articleID=2434738
    Katz MH Can Diet Prevent Breast Cancer? JAMA Intern Med. Published online September 14, 2015. <PubMed> PMID: https://www.ncbi.nlm.nih.gov/pubmed/26365829 <Internet> http://archinte.jamanetwork.com/article.aspx?articleID=2434734
  7. 7.0 7.1 Slomski A Mediterranean Diet With Olive Oil May Reduce Breast Cancer Risk. JAMA. 2015;314(20):2122. <PubMed> PMID: https://www.ncbi.nlm.nih.gov/pubmed/26599177 <Internet> http://jama.jamanetwork.com/article.aspx?articleID=2471568
  8. 8.0 8.1 8.2 8.3 SOLOS (Spanish Olive Oil Study) Study Investigators Anti-inflammatory effect of virgin olive oil in stable coronary disease patients: a randomized, crossover, controlled trial. European Journal of Clinical Nutrition (2008) 62, 570-574 http://www.nature.com/ejcn/journal/v62/n4/full/1602724a.html
  9. 9.0 9.1 9.2 Temple University Newsroom. June 21, 2017 Extra-Virgin Olive Oil Preserves Memory and Protects Brain Against Alzheimer's Disease, New Research at Temple Shows. http://www.templehealth.org/News/Extra-VirginOliveOilPreservesMemoryandProtectsBrainAgainstAlzheimersDiseaseNewResearchatTempleShows
  10. 10.0 10.1 University of Minnesota Medical School Mediterranean diet ingredient may extend life. Olive oil in the diet may also help mitigate aging-related diseases. Science News. February 21, 2020 https://www.sciencedaily.com/releases/2020/02/200221125120.htm
    Najt CP, Khan SA, Heden TD et al Lipid Droplet-Derived Monounsaturated Fatty Acids Traffic via PLIN5 to Allosterically Activate SIRT1. Mol Cell. 2020 Feb 20;77(4):810-824.e8. doi:http://dx.doi.org/ 10.1016/j.molcel.2019.12.003. Epub 2019 Dec 31. PMID: https://www.ncbi.nlm.nih.gov/pubmed/31901447
  11. 11.0 11.1 Guasch-Ferre M, Liu G, Li Y et al Olive Oil Consumption and Cardiovascular Risk in U.S. Adults. J Am Coll Cardiol. Feb 27, 2020 <PubMed> PMID: https://www.ncbi.nlm.nih.gov/pubmed/32147453 <Internet> http://www.onlinejacc.org/content/early/2020/02/27/j.jacc.2020.02.036
  12. 12.0 12.1 Lou N A Small Step for Olive Oil as HFpEF Treatment - Small CPET improvements suggested by preliminary diet study. MedPage Today October 4, 2020 https://www.medpagetoday.com/meetingcoverage/hfsa/88946 = Billingsley H, et al Dietary supplementation of extra virgin olive oil in patients w with heart failure with preserved ejection fraction is associated with increases in cardiorespiratory fitness Heart Failure Society of Amertica (HFSA) 2020
  13. 13.0 13.1 13.2 13.3 Tzekaki EE, Tsolaki M, Pantazaki AA et al The pleiotropic beneficial intervention of olive oil intake on the Alzheimer's disease onset via fibrinolytic system. Exp Gerontol 2021. vol 150. July 15 PMID: https://www.ncbi.nlm.nih.gov/pubmed/33836262 https://www.sciencedirect.com/science/article/abs/pii/S0531556521001194
    Tzekaki EE, Tsolaki M, Pantazaki AA et al Administration of the extra virgin olive oil (EVOO) in mild cognitive impairment (MCI) patients as a therapy for preventing the progress to AD. Hell J Nucl Med. 2019 Sep-Dec;22 Suppl 2:181. PMID: https://www.ncbi.nlm.nih.gov/pubmed/31802059
  14. 14.0 14.1 14.2 Guasch-Ferre M, Li Y, Willett WC et al Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults. J Am Coll Cardiol. 2022 Jan, 79 (2) 101-112 PMID: https://www.ncbi.nlm.nih.gov/pubmed/35027106 https://www.jacc.org/doi/10.1016/j.jacc.2021.10.041
  15. 15.0 15.1 Tessier AJ, Cortese M, Yuan C et al Consumption of Olive Oil and Diet Quality and Risk of Dementia-Related Death. JAMA Netw Open. 2024 May 1;7(5):e2410021. PMID: https://www.ncbi.nlm.nih.gov/pubmed/38709531 https://jamanetwork.com/journals/jamanetworkopen/fullarticle/2818362