nutritional assessment

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Indications

  • within 48 hours of admission to the pediatric ICU[4]
  • assessment of undernutrition in the elderly

Laboratory

Procedure

Management

  • risk criteria that should trigger a nutrition consult:
    • unplanned body weight change of > 10% in last 6 months
    • suboptimal PO intake
    • problems chewing or swallowing
    • nausea, vomiting or diarrhea
    • visibly malnourished
    • morbidly obese
    • 70 years of older scheduled for surgery
    • diagnosis which may alter nutritional needs
    • severe tolerance problems during external feeding
    • religious, cultural or ethnic practices affecting diet
    • pregnant or nursing
    • patient needs nutritional information to guide eating at home

More specific terms

References

  1. Veterans Administration
  2. 2.0 2.1 2.2 2.3 2.4 Geriatric Review Syllabus, 7th edition Parada JT et al (eds) American Geriatrics Society, 2010
    Geriatric Review Syllabus, 9th edition (GRS9) Medinal-Walpole A, Pacala JT, Porter JF (eds) American Geriatrics Society, 2016
    Geriatric Review Syllabus, 11th edition (GRS11) Harper GM, Lyons WL, Potter JF (eds) American Geriatrics Society, 2022
  3. Fuhrman MP, Charney P, Mueller CM. Hepatic proteins and nutrition assessment. J Am Diet Assoc. 2004 Aug;104(8):1258-64. Review. PMID: https://www.ncbi.nlm.nih.gov/pubmed/15281044
  4. 4.0 4.1 Anello J, Feinberg B, Heinegg J et al Nutritional Support in Critically Ill Pediatric Patients. Guidelines on nutritional support for pediatric critically ill patients by the Society of Critical Care Medicine and the American Society for Parenteral and Enteral Nutrition. Medscape: New Guidelines and Recommendations, August 2017. http://reference.medscape.com/viewarticle/884517