alimentary toxic aleukia
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Etiology
- mycotoxin-induced condition
Epidemiology
- former U.S.S.R. during World War II, consumption of grain colonized with Fusarium sporotrichioides & Fusarium poae
Pathology
- presence of T2 toxin
Clinical manifestations
Complications
- death[1]
More general terms
References
- ↑ 1.0 1.1 Wikipedia: Alimentary toxic aleukia https://en.wikipedia.org/wiki/Alimentary_toxic_aleukia