food insecurity

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Etiology

Epidemiology

  • 16,000,000 US children (21%) live in households without consistent access to adequate food[1]

Complications

  • low food security is associated with increased risk for premature death
    • increased risk of 80% with very low food security[2]

Management

  • American Academy of Pediatrics recommends screening forfood insecurity
    • 2 question screening tool (for parents)
      • in the past year, have you worried whether food would run out before you were able to buy more?
      • does the food you purchase last until you have enough money to buy more?

More general terms

Additional terms

References

  1. 1.0 1.1 American Academy of Pediatrics Promoting Food Security for All Children Pediatrics. Oct 23, 2015 <PubMed> PMID: https://www.ncbi.nlm.nih.gov/pubmed/26498462 <Internet> http://pediatrics.aappublications.org/content/early/2015/10/20/peds.2015-3301
  2. 2.0 2.1 Ma H, Wanng X, Li X et al. Food insecurity and premature mortality and life expectancy in the US. JAMA Intern Med 2024 Jan 29; [e-pub]. PMID: https://www.ncbi.nlm.nih.gov/pubmed/38285593 PMCID: PMC10825785 (available on 2025-01-29) https://jamanetwork.com/journals/jamainternalmedicine/fullarticle/2814488
  3. 2-1-1 (a free and confidential resource that helps people across North America find the local resources they need) http://www.211.org/
    Healthy Food Bank Hub http://healthyfoodbankhub.feedingamerica.org/
    USDA ChooseMyPlate.com. Healthy Eating on a Budget http://www.choosemyplate.gov/budget