4,7,10,13-hexadecatetraenoic acid [C16:4w5]

From Aaushi
Jump to navigation Jump to search

Introduction

fish oil apparently contains fatty acid 16:4(n-3)

Clinical significance

More general terms

References

  1. 1.0 1.1 Daenen LGM et al Increased Plasma Levels of Chemoresistance-Inducing Fatty Acid 16:4(n-3) After Consumption of Fish and Fish Oil. JAMA Oncol. Published online April 02, 2015. <PubMed> PMID: https://www.ncbi.nlm.nih.gov/pubmed/26181186 <Internet> http://oncology.jamanetwork.com/article.aspx?articleid=2212208

Database