blackberry

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Introduction

Ellagitannins, proanthocyanidins, anthocyanins, & other flavanoids in berrys are poorly absorbed & highly metabolized. Parent compounds, metabolites & conjugates detectable in human tissue.

More general terms

References

  1. ↑ Seeram NP Dietary polyphenols from berry fruits: metabolism and health Aging: Mechanisms and Prevention 34th Annual Meeting of the American Aging Association June 3-6, 2005, Oakland CA
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